I wake up at 6:40 to get two mochas.
They are delicious, probably because they are (a) free, (b) not too sweet, and (c) because there is wi-fi involved. The best part is that there's foam (uninvited by typical mocha standards) sliding down my cup, with no trace of a mocha stain.
And while I've got wi-fi and a caffeine rush, a little tidbit from Wikipedia:
"International coffee houses' standards prohibit the preparation of hot milk foam over ice, since it is conducive to the rapid buildup of bacteria."Tasty.